The world of wine is the great unknown to me , and that I still have much to learn , or rather … ‘s barely anything.
The second variety is cultivated hectares ink Spain , but it is almost a complete unknown to the public. It is associated with the lands of Requena and Utiel where Bobal has his kingdom , but with boundaries that has cost break .
Now Hispanic + Swiss , the winery that surprised us with white and red Impromptu prodigious saved as bright Bassus or cavas Tantum Ergo , look to the origins of the territory and opens Bobos , Finca Casa La Drunk 2011 , ten months monovarietal French barrels that make it unique . Quite a treat to get started in the Bobal .
Of all the synonyms used for variety Bobal , the Swiss Hispanic Requena winery has chosen the ” Bobos ” to describe his last bet made exclusively winemaking and where she really wanted to develop a different Bobal .
Bobos Finca Casa La Drunk ( returns the name of the place and old inn was restored to house the current winery ) is the result of combining the return to the origins of the variety that dominates in the Requena and the expertise of Swiss Hispano , obtaining a very modern wine that keeps all the joy of authentic bobal but updated .
Hispanic bobales Swiss has been making for their wines since its creation in 2006 , and is part of the blend of reds as celebrated as the Quod Superius , or Premium Bassus himself . In both cases brings his character to foreign varieties . The other Bobal produced by the winery is more exotic , since it is a sweet wine. Continue reading